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Grounded in the food tradition, Eddu & Chefs brings 30 years of experience

in the Aspen Valley with innovative cuisine and superior customer service.

Our mission is to search for the most beautiful local ingredients

and transform them into a culinary experience designed

to make a connection with your guests.

Executive Chef Marco Porceddu

Eddu & Chefs Founder

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Founder/Executive Chef Marco Porceddu became inspired by this beautiful area

and the people supporting the local farmers and sustainable products.

We believe in providing custom-tailored solutions for your events

and celebration needs by bringing flavors and authenticity to the table.

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