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Grounded in the food tradition, Eddu & Chefs brings 30 years of experience
in the Aspen Valley with innovative cuisine and superior customer service.
Our mission is to search for the most beautiful local ingredients
and transform them into a culinary experience designed
to make a connection with your guests.
Executive Chef Marco Porceddu
Eddu & Chefs Founder
Founder/Executive Chef Marco Porceddu became inspired by this beautiful area
and the people supporting the local farmers and sustainable products.
We believe in providing custom-tailored solutions for your events
and celebration needs by bringing flavors and authenticity to the table.
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